Try this favorite among Panera Bread recipes for breakfast or dinner. Comment below or mention & tag me on Instagram. Panera Bread S Spinach Artichoke Baked Egg Souffle Recipe 4 5 Start the day off right with savory baked eggs and cheese in a flaky crust! PANERA BREAD 4 CHEESE SOUFFLE RECIPE. :). The copycat recipe for Panera Bread's famous Ham & Swiss Baked Egg Soufflés - a great start to your weekend! They should remove easily since the ramekin was brushed with butter. Dec 15, 2016 - Try this favorite among Panera Bread recipes for breakfast or dinner! In my 1000 watt microwave oven, this took 4 increments of 30 seconds. So sorry, an earlier version published. Thanks so much for taking the time to leave a comment, I'm really glad you enjoyed your breakfast. Repeat layers. Add the butter. With a savory filling wrapped in buttery, flaky dough, grab-and-go baked egg souffles are a deluxe way to start the day. But they are, as far as I’m concerned, breakfast perfection. Sprinkle a clean surface with flour, and unroll the crescent dough. Let me make one thing clear, this is not a hard or difficult recipe to make. Please contact us and let's fix this! 2 thick slices deli ham, diced (I used Honey Roasted. They definitely can! a Panera Ham & Swiss Baked Egg Souffle does not contain fish, peanuts, shellfish or tree nuts. All you need to do is shred some cheese, whisk up some eggs and roll out some puff pastry and these can be on your table in well under an hour! Fill each ramekin and dough with equal amounts of egg mixture. Place a heavy-bottom saucepan over medium heat. It was amazing and definitely making it into my breakfast recipe book. Thanks for sharing the recipe. Press it down in the bottom and up the sides really good and divide ham between the ramekins. We don't have a Panera in Calgary. Four Cheese. Your email address will not be published. This post contains affiliate links. Panera Bread(tm) Ham and Swiss Baked Egg Souffles on February 17, 2016 February 17, 2016 by ChefTom Share Facebook Twitter Pinterest Google+ Email 0 Today I have a fantastic secret recipe for a tasty breakfast dish served at Panera Bread. The serving size is 4 LARGE souffles. The flavor is AMAZING! Source: Recipe Secrets Forum - Copycat Restaurant Recipes Published on 2020-11-29 We Got MARRIED and DIVORCED in 24 Hours. It’s a classic combination for a reason. Thank you for taking the time to share your update to the recipe and to the other postings for different ideas/add ins :). Sprinkle with Tabasco sauce as desired. I tried their Ham and Swiss Souffle just a couple of years ago. HASHBROWN POTATO CASSEROLE NO CREAM SOUP {aka Funeral Potatoes}. Not being a fan of artichokes, I knew I had to recreate the Ham & Swiss version if I could. https://www.tasteofhome.com/collection/panera-bread-copycat-recipes The Panera version is pretty flat. Directions. Ingredients. Serve with extra crescents, jam, and fresh fruit for an excellent Saturday morning breakfast or weeknight Brinner! The flavor is AMAZING! Used Gouda cheese, dried onion flakes (too lazy to chop onions) and Johnson's Italian Sausage meat. Visit all my recommended products at. I have literally been wanting to duplicate the recipe for a year now. Why you’ll love this Copycat Panera Souffle Recipe: Ready in under 30 minutes. It would be great if I could pop one of these in the microwave or toaster oven as I get ready for work, and then grab it as I run out the door in the mornings :), Hey Angela, thanks for your question. As an Amazon Associate, I earn from qualifying purchases. Sprinkle with more Parmesan cheese, if desired. 4 eggs, 1 reserved We accept Credit Cards, Panera Gift Cards, and PayPal (in participating bakery-cafes) Order Details Rapid Pick-Up. But, I kept thinking it was going to be complex and time-consuming and just never got down to the nitty-gritty of planning the recipe. Panera Ham and Swiss Baked Egg Souffles recipe by Barbara Born, is from Misc recipes, one of the cookbooks created at FamilyCookbookProject.com. 4 eggs 1 reserved; 1 tablespoon milk or half and half; 1 tablespoon heavy cream Better Than A Panera Copycat 3 Cheese Egg Soufflé Recipe. For the Brit’s soufflé, I added extra black cracked pepper and minced fresh red pepper. Replace artichoke hearts and spinach with ½ cup sliced and chopped deli ham, and replace Asiago cheese with Swiss cheese. callmepmc.com donaldlang . The ingredient world is your oyster, my friend. Cover and refrigerate overnight. Uncategorized August 23, 2018 Sante Blog 0. It is good with either a fruit salad for breakfast, or a green salad and white wine for brunch or a light dinner. Jan 25, 2020 - Panera Bread Ham And Swiss Baked Egg Soufflés With Eggs, Milk, Heavy Cream, Swiss Cheese, Shredded Parmesan Cheese, Salt, Black Pepper, Deli Ham, Red Pepper, Butter, Melted Butter 1/2 cup of diced ham, sausage, or bacon or whatever meat or veggies** your little heart desires. Any experience with freezing these? After 15 minutes, remove tray from oven and place the spare rolled crescents onto the baking tray around the ramekins. The right amount of protein, plus the sweet flakiness of croissant? In a greased 13x9-in. Your recipe for the Panera Egg Souffle called for 2 Tablespoons of Red Pepper. I started with puff pastry, because who really ever wants to make puff pastry from scratch? © 2012 – 2020 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. As an Amazon Associate, I earn from qualifying purchases. Aug 10, 2016 - This Pin was discovered by Gretchen F. Discover (and save!) Flour the square of dough on both sides, and a rolling pin. Return to oven and bake for 10-12 minutes more, until the souffles are golden brown and bubbly, and egg appears to be solidly cooked. Mix 3 eggs, milk, and heavy cream in a large plastic or glass mixing jug until well combined. You can add anything you want to the egg mixture. Panera Bread Ham and Swiss Souffle Recipe > Call Me Pmc. You may eat the soufflés directly in the ramekins, or remove them and serve on a plate. Fold dough over the egg mixture so it is no longer hanging over the sides of the ramekin. If you would like to use any of my pictures you must first contact Call Me PMc & get written permission. Your email address will not be published. Required fields are marked *, Stay up to date. When you visit our website, we store cookies on your browser to collect information. Pics of : Panera Baked Egg Souffle Recipe. Thank you for taking the time to come back and leave a comment. Remove from the oven and cool slightly before serving. Allergy Information: a Panera Ham & Swiss Baked Egg Souffle contains egg, gluten, milk, soy and wheat. Press each square into your ramekin or tart pan. Dec 2, 2016 - Try this favorite among Panera Bread recipes for breakfast or dinner! In a pinch, you could use crescent rolls, but they won’t be as flaky. If you love this souffle, you may want to try our feta and sundried tomato souffle. Egg yolks should be completely broken and mixed in. Roll out the dough, turning dough once clockwise after each roll. We don’t have a Panera Bread in the town that I live in. Prep Time 10 mins Cook Time 25 mins They're easy to make, taste just like the original, and they're simply divine! These little gourmet make the perfect signature item at your brunch soiree! Start the day off right with baked egg in a flaky crust! I think he might just be a fan. Souffle has a bad rap as being finicky and difficult to make. Do you mean Hot Red Pepper or Sweet Red Pepper. In a small bowl, whisk the eggs, milk, mustard and onion salt; pour over layered mixture. Panera’s ham and Swiss soufflé is made with a savory egg mixture, Swiss cheese, ham red pepper and puff pastry dough. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Chill at least 2 hours or overnight. I have been obsessed with this omelet-type breakfast since the very first bite that I had. So by the time you are ready to cook them, it is ready for you. Open the crescent rolls container and break them apart. Preparation time - about ten minutes. Repeat layers. Allow the soufflés to cool for approximately 5 minutes. I'd love to know too! Before I made Copycat Panera Bread Ham and Swiss Egg Souffle’ I was intimidated by the process. Aug 10, 2016 - Since we moved out into the 'burbs of New Jersey, James and I have had sort of a weekend tradition going on. Egg souffle, quiche, casserole. The remaining crescents may need a few extra minutes, so remove the ramekins from the tray and return the tray to the oven, if necessary. Directions — Preheat oven to 375F. It should take 25 to 30 minutes. That’s when I decided to try and make them at home. Panera Bread's Baked Egg Souffles are delicious little gourmet Hot Pockets. A little lighter & flakier and uses less dough for each pie. Layer ham, cheese, and bread in a buttered 3 quart casserole. Subscribe to receive blog updates in your email inbox. Start the day off right with baked egg in a flaky crust! Add diced ham, black pepper and red pepper (if desired), stirring through the egg mixture so evenly mixed throughout. 1 tablespoon milk or half and half Looking forward to making the souffles. I don’t think he was even talking to me, but to the soufflé in his hands. In a small bowl, whisk the eggs, milk, mustard and onion salt; pour over layered mixture. She is a Co-Founder and Chief Brand Officer at Mediavine, but still always a food blogger at heart. Place ramekins on the center of a baking tray lined with parchment paper. Before I made Copycat Panera Bread Ham and Swiss Egg Souffle’ I was intimidated by the process. This post contains affiliate links. Fantastic! Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. It always means so much to get the feedback. We go to breakfast at Panera Bread, usually on a Saturday. Mix 3 eggs, milk, and heavy cream in a large plastic or glass mixing jug until well combined. We go to breakfast at Panera Bread, usually on a Saturday. https://www.themorganmemo.net/panera-bread-spinach-bacon-baked-egg-sou… It kind of bums me out that you can only get these little eggy baskets of win for breakfast. Whats people lookup in this blog: I think you’ll love them too. A creamy omelette-like mixture nests inside a golden-brown croissant crust in this delicious dish. Another thing that I think makes this recipe even better than Panera’s version is that our souffles are fluffier and taller. * * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. Bake for 15 minutes. Can they be kept overnight in fridge and warmed up in micro the next day? Allergy Information: a Panera Ham & Swiss Baked Egg Souffle contains egg, gluten, milk, soy and wheat. Makes just 4 souffles. Dividing them into four squares, instead of the 8 triangles, you would normally do to make the crescents. Jul 15, 2020 - Favorite breakfast, Panera Bread Ham and Swiss Souffle Recipe. Always roll in the same direction, directly out from yourself, until you have a square that is approximately 6″ x 6″. Anna, I haven't tried that sausage and gouda version yet, but now I'm inspired to make my own! Egg souffle, quiche, casserole. You can also find great recipes at my recipe index or at Meal Plan Monday or Weekend Potluck. Tried this recipe? Directions. Break and whisk the remaining egg, then brush over dough in each ramekin. [wpurp-searchable-recipe]Homemade Panera Bread Ham and Swiss Soufflés – – – [/wpurp-searchable-recipe]. I am so glad I finally did. Copycat Panera Four-Cheese Breakfast Soufflé : I don't know about you, but I've been craving Panera Four-Cheese Breakfast Souffles since the quarantine started! Replace artichoke hearts and spinach with ½ cup shredded cheddar cheese; use a combination of Parmesan and Pecorino Romano cheese. Amber grew up in San Antonio, Texas and lives there today with her husband, two boys and one geriatric, grumpy cat. Recipe from allfreecopycatrecipes.com. Support for Our Communities We are committed to providing nourishment to people who need it … Adapted from Todd Wilbur’s copycat recipe for Spinach Artichoke Baked Soufflé, Ingredients You can easily customize this dish with your favorite ingredients by using your favorite types of cheese and protein in this recipe. Cooling time - abut five minutes. Panera Bread Ham and Swiss Souffle Recipe An easy and delicious way to start the day off right with baked eggs in a flaky crust! Please keep in mind that nutritional information is a rough estimate and can vary based on products used. your own Pins on Pinterest Since we moved out into the ‘burbs of New Jersey, James and I have had sort of a weekend tradition going on. If you want to use smaller souffle dishes, you can make 6 … Do not separate the pairs of triangles. The nice thing is, croissant dough and eggs aren't all that expensive in terms of ingredients. My favorite is the Ham and Swiss Baked Egg Soufflé. This will give the dough a golden color and shine as it bakes. * * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. Cover and refrigerate overnight. Jul 13, 2020 - Favorite breakfast, Panera Bread Ham and Swiss Souffle Recipe. https://www.bluebonnetbaker.com/ham-swiss-baked-egg-souffle-recipe If so go grab these ingredients and fo… Val, Made this recipe this morning, and it was delicious! Panera Bread S Spinach Artichoke Baked Egg Souffle Recipe 4 5 Light and buttery crisp crescent rolls. 2 tablespoons fresh minced red pepper, if desired, 1 8-ounce tube Pillsbury Crescent butter flake dough As he devoured his breakfast about half an hour after I started out, the words “perfection”, “glorious”, and “magnificent” left his lips around rather large bites of food. You can see the difference in the pictures. Think of it as an omelet inside a croissant, if you want. Panera Egg Souffle Recipe. Baking time - about twenty-five minutes. How I missed these before, I don’t know. Subscribe to receive blog updates in your email inbox, Copyright © 2020 Call Me PMc. Combine cornflakes and butter; sprinkle on top. Posted on Last updated: April 16, 2020 Categories Baking, Bread, Breakfast, Copycat Recipes, Dinner, Home » Homemade Panera Bread Ham and Swiss Soufflés. Ham and Swiss. UPDATE: I’ve used Pepperidge Farm’s puff pastry sheets for dough and like it much more. If you click the link and make a purchase I will receive a small commission at no cost to you. Sprinkle with flour and dry mustard mixed together. Other than linking to a page Call Me PMc asks that you do not copy or otherwise use images or original recipes for any other purpose. Panera Ham and Swiss Baked Egg Souffles. Savory flavor. Set aside. They're easy to make, taste just like the original, and they're simply divine! I'm so excited to share with you my first video. Egg souffle, quiche, casserole. They're easy to make, taste just like the original, and they're simply divine! Breakfast souffle with spinach and artichoke panera bread style panera bread s spinach artichoke baked egg souffle recipe 4 5 copycat panera breakfast baked egg souffle just a pinch recipes panera ham and swiss baked egg souffles allfreecopycatrecipes com. Panera Bread Ham And Swiss Baked Egg Soufflés With Eggs, Milk, Heavy Cream, Swiss Cheese, Shredded Parmesan Cheese, Salt, Black Pepper, Deli Ham, Red Pepper, Butter, Melted Butter. Jul 13, 2020 - Favorite breakfast, Panera Bread Ham and Swiss Souffle Recipe. Bake at 350° for about 1 hour or until puffy and golden on top. I went searching for a recipe after trying the sausage and Gouda soufflé at Panera and falling in love with it. 1/4 teaspoon salt Season with salt and pepper. 4 eggs 1 reserved; 1 tablespoon milk or half and half; 1 tablespoon heavy cream Hot Pepper would be Fire Alarm 2. You start out by preheating your oven to 375. Design & Development by Melissa Rose Design. Why not make up a few and freeze one, and see how it works out? Add shredded Swiss cheese, Parmesan, and salt and mix again until thoroughly distributed throughout the egg mixture. An easy and delicious way to start the day off right with baked eggs in a flaky crust! For me, that’s odd, because most of my favorite foods are desserts! Start the day off right with baked egg in a flaky crust! Unwrap the puff pastry and cut into 6 equal squares. They are an absolute favorite of mine but where is the Swiss in the recipe. P-E-R-F-E-C-T. Please advise. The ingredient of Panera Bread Ham and Swiss Baked Egg Soufflés. Panera Bread Ham And Swiss Baked Egg Soufflés With Eggs, Milk, Heavy Cream, Swiss Cheese, Shredded Parmesan Cheese, Salt, Black Pepper, Deli Ham, Red Pepper, Butter, Melted Butter. Makes just 4 souffles. Ingredients 4 eggs, 1 reserved 1 tablespoon milk or half and half 1 tablespoons heavy cream 1/4 cup shredded KerryGold Swiss cheese 1 tablespoon shredded Parmesan cheese, plus more for topping if desired 1/4 teaspoon salt black pepper to taste (optional) 2 thick slices deli ham… But try Ham and Swiss at least once. Mix milk with beaten eggs and pour over all. I think they're best fresh, but a reheat won't make them bad. Preheat oven to 375F. Instead, pinch with your fingers along the seam so that 2 triangles become 1 square of dough. If you love this souffle, you may want to try our feta and sundried tomato souffle. It’s corrected now. 1 tablespoon shredded Parmesan cheese, plus more for topping if desired We were unable to find ingredients. These turned out AMAZING!!! Why you’ll love this Copycat Panera Souffle Recipe: Ready in under 30 minutes. Savory flavor. Serves 2, easily doubles or triples 1 tablespoons heavy cream https://www.tasteofhome.com/collection/panera-bread-copycat-recipes That makes me one happy camper. Leah, I'm so glad you enjoyed them! We still love Panera’s version, and won’t be leaving behind our weekend breakfast traditions any time soon, but now I can have my Ham & Swiss Baked Egg Soufflé for dinner if I want too. Made it this morning. For me, that’s odd, because most of my favorite foods are desserts! Content on CallMePMc.com is in no way to be used for commercial purposes. a Panera Ham & Swiss Baked Egg Souffle does not contain fish, peanuts, shellfish or tree nuts. Jul 15, 2020 - Favorite breakfast, Panera Bread Ham and Swiss Souffle Recipe. Prior to that, I would always get something sweet for breakfast when we visited one. These Panera Ham and Swiss Baked Egg Souffles are utterly divine. Get the full instructions at BluebonnetBaker Pics of : Panera Baked Egg Souffle Recipe. Add shredded Swiss cheese, parmesan, and salt and mix again until thoroughly distributed throughout the egg mixture. Visit all my recommended products at Paula’s Picks on Amazon. Last Saturday, I set out with a copycat recipe created by author Todd Wilbur for Panera’s Spinach Artichoke Baked Egg Souffle. Bake until they are puffed up and golden brown. While the soufflés are baking, roll the remaining crescent dough to package specifications. Start the day off right with baked egg in a flaky crust! black pepper to taste (optional) Microwave the egg mixture in 30 second increments on high, stirring after each increment until you have a sort of solid, slightly runny scrambled egg mixture. NO! Copyright © 2020 Bluebonnet Baker | Trellis Framework by Mediavine, Homemade Panera Bread Ham and Swiss Soufflés, Adapted from Todd Wilbur’s copycat recipe for Spinach Artichoke Baked Soufflé, Coconut Chicken Curry from the Our Sweet Basil Kitchen Cookbook. Now don't baking dish, layer half of the bread, ham, cheddar cheese and Swiss cheese. If you click the link and make a purchase I will receive a small commission at no cost to you. If I get a chance to try it myself, I will. Oh my…. Panera Bread’s egg souffle are one of my very favorite foods! Remove the pan from the heat and cool slightly. Select Cafe Time. Whip up your maple mustard mayo spread Select your bread of choice and smother on the mayo mixture Add ham (thinly sliced) Stack up your sandwich … 1/4 cup shredded KerryGold Swiss cheese But as I'm due with a new baby in a week, you may get a shot before I do. Serve immediately. It was so good, I got the recipe and have made it for either brunch or weekend breakfasts since then. I first had this at a brunch about 18 years ago. Now don’t get me wrong – I love nearly every single thing on Panera Bread’s menu – but I had never really settled on a “go-to” breakfast item until a few weeks ago when I suddenly noticed the baked egg soufflés in their baked goods case. You could also use quartered Canadian Bacon slices) melted butter. Stay up to date. Ingredients. Set aside leftover dough, do not discard or pinch together. I’ve found your new favorite breakfast, Panera Bread Ham and Swiss Souffle Recipe. The information collected might relate to you, your preferences or your device, and is mostly used to make the site work as you expect it to and to provide a more personalized web experience. Combine cornflakes and butter; sprinkle on top. Hey there friends! Use of this site automatically constitutes your agreement to these terms. I’d love to be able to get them for dinner too. Panera bread s spinach artichoke baked panera ham and swiss baked egg souffles copycat panera breakfast baked egg spinach bacon egg soufflé save a skillet. Brush melted butter inside two 4″ ramekins, and then carefully line each with the 6×6 square of dough, leaving excess hanging over the edge of the ramekin. Panera flourishes because of the commitment and warmth of our associates. PANERA BREAD 4 CHEESE SOUFFLE RECIPE. Light and buttery crisp crescent rolls. In a greased 13x9-in. Puff pastry, eggs, and cheese are in full supply at my grocery and I hope they are at yours too!