Get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox. Stir to blend and add the butter, honey, brown sugar, salt and raisins. Combine the flour, sugar, baking powder, baking soda, salt and cinnamon. Amount is based on available nutrient data. I didn't care for this bread to much. You saved Oatmeal Banana Cinnamon Bread to your. The bread texture is spongy and has great flavor. Set aside. thanks for the recipe! Cover and simmer for 25 to 30 minutes on low medium heat, stirring occasionally. I used almond extract and lemon extract (don't have butter or orange extract although I think I'll get some!) By hand with a rubber spatula, stir very slowly … Directions. Add oatmeal (boiling water should have been completely absorbed) to batter making sure to mix together thoroughly. To put that in perspective, you can enjoy five bowls of this gooey cinnamon-banana oatmeal for the price of a medium cup of coffee at Starbucks. Prepare 2 medium loaf pans (greased or non-stick). I let my bread machine do the work thru the second rise then I took it out to shape into loaf and bake in the oven at 400 degrees for 35 minutes. MyGourmetConnection has hundreds of wholesome, easy-to-follow recipes, that are perfect for quick weeknight meals, holiday celebrations and just about everything in between. Add oats, milk, shortening, 1/2 cup sugar, eggs, salt and 2 cups flour; beat until smooth. Like many other reviewers I opted to modify some of the ingredients. This tasty oatmeal is ready in just 5 minutes, and it makes the house smell divine—like a cinnamon roll and a hunk of banana bread had a baby.. What’s more, it’s almost criminally cheap at $0.39 a serving. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Subscribe to get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox. https://www.yummly.com/recipes/cinnamon-oatmeal-quick-bread The banana flavor wasn't strong but I think the taste and texture were good overall. Grease and flour a 9x5-inch loaf pan. Thanks for the recipe. Sprinkle over the banana bread batter. Percent Daily Values are based on a 2,000 calorie diet. Adding oatmeal to banana bread boosts its nutritional value and gives it a hearty texture that makes it a nice light breakfast or mid-morning snack. I did not have orange extract and added more vanilla. Because the dough was somewhat sticky I will add 2-4T of flour extra next time.Thanks for sharing Julie. Add the bananas, oil, eggs, … A lifelong foodie and experienced cook, she decided to use her graphic design and marketing background to launch a website where she could explore and share her passion for food. Banana Oatmeal Bread. In a large bowl, mix together the rolled oats and boiling water. Spray a 9-inch loaf pan with non-stick cooking spray. Wow! Sources of complex carbs, like oats, have fiber and fiber is good for digestion to help support your regularity. Turn the loaves out of the pan, and cool them on a wire rack before slicing. Add all of the ingredients into a pot on the stovetop and mix together well. Add the eggs one at a time, … Whisk in the sugar then the eggs and vanilla. Yummy! In a large bowl, melt the butter and let cool slightly. I don't know what happened. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Preheat oven to 350 degrees F. Spray 9" nonstick loaf pan with cooking spray. Place oats in a small heatproof bowl. At MyGourmetConnection we have more than a thousand easy-to-make recipes prepared with fresh, wholesome ingredients. Let the mixture cool to no more than 130 degrees. I let the dough rest for 10 minutes shaped it into a loaf and then allowed it to rise for 30 minutes. this link is to an external site that may or may not meet accessibility guidelines. Congrats! Combine crumbling topping ingredients: brown sugar, granulated sugar, and cinnamon. This cinnamon swirl banana bread … Select light setting; press Start. I then baked the loaf for 30 minutes at 375. Required fields are marked *. Combine the oats with the milk and set aside for 10 minutes to soften. I thought this was very good. Add the chopped pecans and toast for about a minute, stirring frequently. Directions. I didn't bother mashing the bananas either; bread machines will chop things up pretty well on their own so I don't usually mash or chop myself. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Stir in mashed bananas, egg substitute and oil until blended. https://www.yummly.com/recipes/healthy-banana-oatmeal-bread It tastes so wonderful and it was so easy to throw in the bread machine. Half the amount of sugar, half canola oil/half applesauce, half white wheat flour/half unbleached flour, 3 bananas, 2 eggs, steel cut oats and a few handfuls of chopped walnuts. Oatmeal is one of my favorite easy breakfasts to make during the week. Bake for 50-60 minutes, or until the edges pull away from the pan slightly and a toothpick inserted in the center comes out clean. Add the bananas, oil, eggs, and vanilla extract to the softened oats. Add enough remaining flour to form a soft dough. Frozen cinnamon swirl banana bread will keep for up to 6 months. Not a lot of flavor or sweet enough. SUBSCRIBE: Get our latest recipes via email: sign up. I probably added another 1 1/2 cups. Mixture will have become wetter but should not be soupy. I didn't care for this recipe at all. I made it in the dough cycle of my machine let rise an hour and baked at 350 for 30 min. Combine the oats with the milk and set aside for 10 minutes to soften. This is a nut-free version of a recipe from the Quaker Oats website, but if the mood strikes, feel free to add some walnuts or pecans to either the bread itself or the topping. Cinnamon Buckwheat Banana Bread with the PERFECT fluffy vegan + gluten-free texture, healthy breakfast-approved ingredients, and simple one bowl prep! Substitute and oil until blended easy-to-make recipes prepared with fresh, wholesome ingredients tender.! Into a loaf and then allowed it to dry up pretty quickly its! And combine until dry ingredients alternately with … in a medium sized bowl, together. Diet, please consult your doctor or registered dietitian before preparing this recipe definitely needed more flour form... Other reviewers i opted to modify some of the best breads i 've made in the warm oven for slice. 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